If you are grilling other items along with the meat, make sure they do not come in contact with the meat while it is in a raw state. Give the meat and the other items their own separate zones on the grill. Use separate tongs or spatulas to handle these items. When the meat is ready to be removed from the grill, put it on a fresh, or freshly washed, platter and use a fresh set of tongs or spatulas to handle it. Make sure you wash all utensils, cutting boards and your counter tops after they have come in contact with raw meat or poultry.
There are many cooking methods, here are some tips on how to make your meals rise up and taste great.
* Grilling marinated chicken can really give you a perfect meal.
* Chicken should be well-done. If you don't want to take the usual time it takes, cook your chicken partially in the microwave and then finish it on the grill.
* Prepare your grill by rubbing it down with oil before you grill so that the meat doesn't stick to it.
* If you are using an outdoor grill, keep children away from it and keep water handy.
* Before you get ready to grill, marinade your steaks for at least a few hours.
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