The most challenging thing with cooking chicken is to make sure that it is cooked right through, with a nice crispy outside. Uncooked chicken is not a good thing.
For you to perfectly grill a chicken, here are some tips for you to try when grilling marinated chicken.
* Use a meat thermometer to check the internal temperature to make sure all meats are cooked thoroughly.
* Before you start grilling, clean the grill off of all impurities and lightly oil the grill. This will help keep your meet from sticking to the grill and picking up impurities.
* Keep your grill rack high off the heat, so flare ups don't reach the meat
* Try the gentle sweetness of basil and thyme, which are especially good with chicken.
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